Công Nguyên Coffee
Công Nguyên Coffee, a coffee brand from Hue City, has gradually established its position in the Vietnamese coffee market. This brand stands out for its high-quality handcrafted coffee and its noble mission: bringing delicious coffee from the Buon Me Thuot highlands and creating job opportunities for the youth in the Hue lagoon region. The journey of Công Nguyên Coffee is a story of the harmonious blend of passion, social responsibility, and aspiration for growth, contributing to local economic development and improving the quality of life for the community.
Aspiring for Distinction: Công Nguyên Coffee Originates from the Heart of Hue
Hailing from a region renowned for its rich culinary culture and excellent coffee, Hue holds immense potential in the coffee industry. However, Công Nguyên Coffee chose a unique path to establish its distinctiveness: marrying tradition with modernity, sourcing high-quality coffee beans from the Buon Me Thuot highlands and implementing a comprehensive production process to ensure food safety.
Driven by fervent passion and a deep sense of responsibility for their homeland, the founders of Công Nguyên Coffee – led by Mr. Châu Văn Công – took significant steps, marking the beginning of their success story. Leveraging their accumulated knowledge and experience in coffee roasting, they produce high-quality coffee beans, preserving the distinctive flavor of coffee from the Buon Me Thuot highlands. Presently, the coffee roasting facility of Công Nguyên Coffee is located in Huong Vinh, north of Hue City.
Journey of Coffee Bean Selection: Meticulousness and Dedication
Công Nguyên Coffee uses coffee beans from the Buon Me Thuot region. To create the highest quality coffee beans, Công Nguyên Coffee ensures that the selection process adheres to strict standards, from soil care and harvesting to production, aiming to preserve the purity and delicious flavor of the coffee.
With passion and dedication to their craft, the technicians at Công Nguyên Coffee are meticulous in every step, from selecting coffee beans to roasting. This meticulous care and attention have created the unique quality of Công Nguyên Coffee, making each cup a testament to the team's dedication, passion, and wholehearted commitment.
Noble Mission: Creating Job Opportunities for Hue's Youth
Công Nguyên Coffee not only focuses on coffee production and business but also has a noble mission to create job opportunities for the youth in the lagoon regions of Hue. With the aim of training and providing employment for local youths, the company not only helps them secure stable jobs but also equips them with practical skills in coffee production and processing. This not only ensures the production of high-quality products but also enhances the quality of the local workforce.
Elevating Artisan Coffee: Công Nguyên Coffee Diversifies with Different Coffee Beans
Công Nguyên Coffee currently offers two main lines: Robusta and Blend. The Blend is a sophisticated combination of Robusta and Arabica beans. Most of their products focus on Robusta, which is known for its bold flavor and high caffeine content, catering to those who enjoy a strong cup of coffee. At the same time, Công Nguyên Coffee also meets the needs of customers who appreciate the delicate and refined taste of Arabica.
Công Nguyên Coffee provides both ground coffee and whole beans, all carefully packaged. The Arabica beans are available on a made-to-order basis, ensuring optimal freshness and quality.
Not only focusing on using quality ingredients, Công Nguyên Coffee also invests heavily in the coffee roasting process to ensure the preservation of the fresh and bold flavor of coffee. With modern techniques and an experienced staff, each coffee bean is meticulously roasted and ground through a comprehensive process, creating delicious and distinctive cups of coffee.
Sustainable Mission: Contributing to Community Stability and Local Economic Development
With a high sense of social responsibility, Công Nguyên Coffee not only contributes to improving the quality of life for the community through job creation but also participates in local economic development. By harnessing and building an integrated coffee production process, the company helps localities strengthen their income sources from the coffee industry and create high-value products, contributing to the sustainability of the local economy.
Conclusion
The Công Nguyên Coffee brand has become a symbol of trust and prestige, beloved by many coffee consumers in Central Vietnam, especially in Hue. With a passion and love for coffee, Công Nguyên Coffee continuously enhances the quality of its products, creating cups of coffee with unique and distinctive flavors.
For Công Nguyên Coffee, each cup of coffee is not just a product but the result of dedication and meticulous care of every coffee bean. Công Nguyên Coffee will continue to win the hearts of consumers and become the pride of the people of Hue, bringing the flavor of Vietnamese coffee further onto the world map.
